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BOOK II.CHAPTER I
 “Room to let for a single gentleman.” Sometimes in an idle hour, by foolishness, I will knock at the door. It is opened after a longer or shorter by the “slavey”—in the morning, slatternly, her arms beneath her ; in the afternoon, smart in dirty cap and apron. How well I know her! Unchanged, not grown an inch—her round bewildered eyes, her open mouth, her touzled hair, her scored red hands. With an effort I refrain from muttering: “So sorry, forgot my key,” from pushing past her and mounting two at a time the narrow stairs, carpeted to the first floor, but bare beyond. Instead, I say, “Oh, what rooms have you to let?” when, to the top of the kitchen stairs, she will call over the banisters: “A gentleman to see the rooms.” There comes up, panting, a harassed-looking, elderly female, but genteel in black. She crushes past the little “slavey,” and approaching, eyes me critically.  
“I have a very nice room on the first floor,” she informs me, “and one behind on the third.”
 
I agree to see them, explaining that I am seeking them for a young friend of mine. We squeeze past the hat and umbrella stand: there is just room, but one must keep close to the wall. The first floor is rather an apartment, with a marble-topped sideboard measuring quite three feet by two, the doors of which will remain closed if you introduce a wad of paper between them. A green table-cloth, matching the curtains, covers the loo-table. The lamp is safe so long as it stands in the exact centre of the table, but should not be shifted. A paper fire-stove in some mysterious way upon the room an air of chastity. Above the mantelpiece is a fly-blown mirror, between the once frame and glass of which can be inserted invitation cards; indeed, one or two so remain, proving that the even of “bed-sitting-rooms” are not excluded from social delights. The wall opposite is by an oleograph of the kind Cheap sell by on Saturday nights in the Pimlico Road, and warrant as “hand-made.” Generally speaking, it is a Swiss landscape. There appears to be more “body” in a Swiss landscape than in scenes from less favoured localities. A dilapidated mill, a , a mountain, a and a cow can at the least be relied upon. An easy chair (I all responsibility for the adjective), stuffed with many coils of steel wire, each possessing a “business end” in admirable working order, and covered with horsehair, highly , awaits the uninitiated. There is one way of sitting upon it, and only one: by using the extreme edge, and planting your feet firmly on the floor. If you attempt to lean back in it you slide out of it. When so treated it seems to say to you: “Excuse me, you are very heavy, and you would really be much more comfortable upon the floor. Thank you so much.” The bed is behind the door, and the washstand behind the bed. If you sit facing the window you can forget the bed. On the other hand, if more than one friend come to call on you, you are glad of it. As a matter of fact, experienced visitors prefer it—make straight for it, refusing with firmness to exchange it for the easy chair.
 
“And this room is?”
 
“Eight shillings a week, sir—with attendance, of course.”
 
“Any extras?”
 
“The lamp, sir, is eighteenpence a week; and the kitchen fire, if the gentleman wishes to dine at home, two shillings.”
 
“And fire?”
 
“Sixpence a , sir, I charge for coals.”
 
“It's rather a small scuttle.”
 
The a little. “The usual size, I think, sir.” One presumes there is a special size in coal-scuttles made exclusively for -house keepers.
 
I agree that while I am about it I may as well see the other room, the third floor back. The landlady opens the door for me, but herself on the landing. She is a lady, and does not wish to the apartment by comparison. The arrangement here does not allow of your ignoring the bed. It is the life and soul of the room, and it declines to itself. Its only possible rival is the washstand, straw-coloured; with staring white basin and , together with other appurtenances. It glares from its corner. “I know I'm small,” it seems to say; “but I'm very useful; and I won't be ignored.” The remaining furniture consists of a couple of chairs—there is no about them: they are not easy and they do not pretend to be easy; a small chest of light-painted drawers before the window, with white china handles, upon which is a tiny looking-glass; and, occupying the entire remaining space, after allowing three square feet for the , when he arrives, an four-legged table home-made. The only ornament in the room is, suspended above the fireplace, a funeral card, framed in beer . As the introduced by the ancient Egyptians into their banquets, it is hung there perhaps to remind the occupant of the apartment that the luxuries and of life have their end; or maybe it consoles him in moments with the reflection that after all he might be worse off.
 
The rent of this room is three-and-sixpence a week, also including attendance; lamp, as for the first floor, eighteen-pence; but kitchen fire a shilling.
 
“But why should kitchen fire for the first floor be two shillings, and for this only one?”
 
“Well, as a rule, sir, the first floor wants more cooking done.”
 
You are quite right, my dear lady, I was forgetting. The gentleman in the third floor back! cooking for him is not a great tax upon the kitchen fire. His breakfast, it is what, madam, we call plain, I think. His lunch he takes out. You may see him, walking round the quiet square, up and down the narrow street that, leading to nowhere in particular, is between twelve and two somewhat . He carries a paper bag, into which at , when he is sure nobody is looking, his mouth disappears. From studying the neighbourhood one can guess what it contains. Saveloys hereabouts are and only twopence each. There are pie shops, where meat pies are twopence and fruit pies a penny. The lady behind the counter, using a broad, flat knife, lifts the little dainty with one twist clean from its tiny dish: it is marvellous, having regard to the thinness of the , that she never breaks one. Roley-poley pudding, sweet and wonderfully satisfying, more especially when cold, is but a penny a slice. Peas pudding, though this is an awkward thing to eat out of a bag, is comforting upon cold days. Then with his tea he takes two eggs or a haddock, the fourpenny size; maybe on rare occasions, a chop or steak; and you fry it for him, madam, though every time he urges on you how much he would prefer it , for fried in your one frying-pan its flavour becomes somewhat confused. But maybe this is the better for him, for, shutting his eyes and trusting only to smell and flavour, he can imagine himself enjoying variety. He can begin with herrings, pass on to liver and bacon, opening his eyes again for a moment perceive that he has now arrived at the , and closing them again, wind up with distinct suggestion of toasted cheese, thus avoiding monotony. For dinner he goes out again. Maybe he is not hungry, late meals are a mistake; or, maybe, putting his hand into his pocket and making calculations beneath a lamp-post, appetite may come to him. Then there are places cheerful with the sound of frizzling fat, where fried plaice brown and odorous may be had for three halfpence, and a handful of sliced potatoes for a penny; where for fourpence succulent may be discussed; vinegar ad lib.; or for sevenpence—but these are red-letter evenings—half a sheep's head may be indulged in, which is a supper fit for any king, who happened to be hungry.
 
I explain that I will discuss the matter with my young friend when he arrives. The landlady says, “Certainly, sir:” she is used to what she calls the “wandering Christian;” and easing my conscience by slipping a shilling into the “slavey's” astonished, lukewarm hand, I pass out again into the long, street, now echoing maybe to the sad cry of “Muffins!”
 
Or sometimes of an evening, the lamp lighted, the remnants of the meat tea cleared away, the firelight cosifying the rooms, I go a-visiting. There is no need for me to ring the bell, to mount the stairs. Through the thin walls I can see you plainly, old friends of mine, fashions a li............
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